Authentic Flavor, Matured to Perfection.
Experience the taste of true Greece with the traditional Feta by Exarhos. In the picturesque region of Elassona, at the foot of Mount Olympus, this cheese is crafted according to strict traditions using 100% Greek sheep and goat milk. The 200g portion in natural brine ensures the cheese remains fresh, creamy, and full of flavor until the moment you enjoy it.
Why Exarhos Feta Stands Out:
Protected Designation of Origin (PDO): Authentic Feta that meets the highest quality standards of its heritage.
Matured in Brine: The brine preserves the delicate texture and provides the characteristic, pleasantly salty tang that Feta lovers crave.
Unique Aroma: The rich flora of the Elassona region gives the milk a distinct flavor, setting this artisanal Feta apart from mass-produced alternatives.
Versatile & Premium: Perfect drizzled with olive oil and oregano, crumbled over a Greek salad, or baked in the oven – Exarhos brings gourmet quality to your table.
Bring the award-winning taste of the Greek mountains to your kitchen!
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