GAIA OLIVES Chalkidiki Olives with Piri-Piri Pepper (360g)
A Fiery & Savory Treat – Meaty Green Olives Stuffed with Spicy Piri-Piri
For those who love a hot and bold kick! GAIA OLIVES Chalkidiki Olives with Piri-Piri Pepper bring together the juicy, mild flesh of large green Chalkidiki olives and the fiery heat of spicy Piri-Piri peppers. Hand-picked and carefully processed, this Mediterranean delicacy adds an exciting burst of flavor to your appetizer selection.
Why You’ll Love GAIA OLIVES Chalkidiki Olives with Piri-Piri:
- Fiery & Spicy Flavor: The ultimate balance between luscious green olive flavor and the hot kick of Piri-Piri peppers.
- Crisp & Meaty Texture: Large, firm olives offering a satisfying bite.
- Tapas & Party Essential: A standout addition to antipasti platters, paired with grilled dishes, beer, wine, or cocktails.
- 100% Mediterranean: Made from premium Greek olives and packed with healthy monounsaturated fats.
Legal Product Information (EU Food Information Regulation - FIC)
Product Details & Mandatory Food Information
Product Name / Legal Designation: Pitted Green Chalkidiki Olives Stuffed with Piri-Piri Pepper in Brine
Net Quantity: 360 g
Drained Weight: approx. 200 g (check the back label of your current batch)
Ingredients: Green olives (pitted), Piri-Piri pepper, water, sea salt, acidity regulators: citric acid, lactic acid.
(Safety note: Despite careful pitting, fragment or whole olive stones may occasionally remain.)
Allergens: None known.
Storage Instructions: Store in a cool, dark place. After opening, keep refrigerated and consume within a few days. Ensure olives remain submerged in brine.
Country of Origin: Greece
| Nutritional Information | per 100 g |
| Energy | 657 kJ / 157 kcal |
| Fat | 19.5 g |
| of which saturates | 2.9 g |
| Carbohydrate | 1.6 g |
| of which sugars | < 0.5 g |
| Protein | 1.0 g |
| Salt | 3.6 g |
Food Business Operator / Manufacturer:
Manufacturer / Brand:
GAIA OLIVES, Greece
