Fedon Petit Four Coconut: The Exotic Treat from Greece
Bring the sunny flavour of Greece to your table with an exotic twist! The Petit Four Coconut biscuits from Fedon are a traditional, delicate pastry that delights with its distinct coconut note.
Each cookie is a masterful composition: a tender, buttery shortbread is enriched with a fruity apricot-peach filling and then coated with a light glaze and fine coconut flakes. This combination of sweet fruit and crunchy coconut makes this Petit Four irresistible.
-
Exotic & Fruity: The perfect harmony of sweet coconut and succulent apricot filling.
-
Traditionally Greek: Made by Fedon, a name synonymous with authentic baking from Kilkis.
-
Melts in Your Mouth: Ideal for coffee breaks, as a dessert, or simply as a little escape from the everyday.
-
Quality Indulgence: A piece of Greek baking tradition that delivers on flavour.
Let yourself be tempted by this heavenly coconut dream!
Pti Four pastries taste particularly good with coffee or tea, but can also be enjoyed in between.
Information according to food information regulation: Manufacturer: Fedon A.E., Nea Santa, Kilkis, Greece
Producer: Fedon A.E., Nea Santa, Kilkis,
Ingredients: Wheat flour, vegetable margarine, palm oil, sunflower oil, cotton oil, lecithin, salt, sugar, whey powder, glucose syrup, preservatives (potassium sorbate, citric acid), fruits (apricot, peach), starch, aroma, coconut, cocoa, skimmed milk powder (may contain traces of eggs, almonds, peanuts, nuts, sulfur dioxide)
Weight: 550 g
Country of origin: Kilkis
, Greece
Storage: Store cool and dry
Nutritional value per 100 g |
|
Carbohydrates: 59,0 g |
Proportion of sugar: 31,0 g |
Calorific value: 1990 kj / 476 kcal |
Fat: 25,0 g |
Protein: 4,1 g |
Salt: 0,15 g |
