Hand-Picked Caper Berries by Makedoniki Gi (Tsarouchas)
Discover a true delicacy from Northern Greece! These hand-picked caper berries from Makedoniki Gi (Tsarouchas family) ripen under the warm sun of the Kavala and Xanthi regions. Harvested by hand with the utmost care and traditionally preserved in a fine, mild, and savory brine, they retain their wonderfully crisp texture and characteristic Mediterranean flavor.
Caper berries (the fruit of the caper plant) are significantly milder and fleshier than standard capers, making them an absolute highlight on any appetizer platter. They pair perfectly as an accompaniment to Tsipouro or Ouzo, serve as a crisp side dish for *mezedes*, add a delightful touch to authentic Greek salads, or act as a sophisticated garnish for meat and fish dishes.
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nformation in accordance with the Food Information Regulation (LMIV) Manufacturer: Tsarouchas Bros S.A. 20th Km Kavala-Xanthi, Greece -
[email protected] Producer: Tsarouchas Bros S.A. 20th Km Kavala-Xanthi, Greece -
[email protected] Product Name: Caper berries in brine, hand-picked
Net Quantity: 210 g
Drained Weight: 110 g
Ingredients: Caper berries, water, salt, vinegar; acidifier: citric acid; antioxidant: ascorbic acid.
Country of Origin: Greece (Cultivation & processing in Kavala-Xanthi, Macedonia)
Allergen Information: Contains no allergenic ingredients in accordance with the LMIV. (Free from gluten, artificial preservatives, and colorings)
Storage Instructions: Store in a cool, dry place, away from direct light. After opening, store in the refrigerator and consume within a few weeks (ensuring that the caperberries remain covered by the brine).
Responsible Food Business Operator: Tsarouchas Bros S.A. – "Makedoniki Gi", Kavala-Xanthi National Road, Greece.
Nutritional information per 100 g:
Energie
267kJ / 48 kcal
Carbohydrate: 11.6 g
Sugars: 0.1 g
Energy: 7 kcal
Fat: 0.3 g
Protein: 0 g
Salt: 2.74 g
