Exarhos feta cheese 1.0 kg

The White Gold of Mount Olympus – Exarhos Feta

Authentic, Bold, Unforgettable.

In the heart of Greece, at the foot of the majestic Mount Olympus in Elassona, the Exarhos family has been producing a Feta that connoisseurs consider a true benchmark. This traditional Feta (PDO) matures patiently in natural brine, developing a unique flavor profile that reflects the aromatic herbs of the mountainous region.

Why Exarhos Feta is Exceptional:

• Heritage in Every Bite: Crafted from 100% Greek sheep’s and goat’s milk from animals grazing in the pristine nature of Elassona.

• Brine-Matured Perfection: Being stored in natural brine preserves its freshness and gives the cheese its characteristic texture—firm to the touch yet creamy on the palate.

• Full-Bodied Flavor: A flawless balance of subtle acidity, rich creaminess, and a savory, herbal finish.

• Certified Quality (PDO): A Protected Designation of Origin product, strictly controlled and free from artificial additives or preservatives.

Taste the true spirit of Greece—an absolute must for every cheese lover!

Information according to food information regulation:

Manufacturer: Exarhos S.A., Elassona, Greece
Producer: Exarhos S.A., Elassona, Greece
Ingredients: Pasteurized sheep's milk, pasteurized goat's milk, sea salt, rennet cheese
Weight: 1000g
Taste: Mild, creamy
Country of origin: Greece
Storage: 2-7° celsius
Color: White
 

Nutritional value per 100 g
Carbohydrates: 0,2 g
Proportion of sugar: 0,2 g
Calorific value: 1149 kj / 277 kcal
Fat: 23,0 g
Protein: 17,0 g