GAIA OLIVES Chalkidiki Olives with Red Pepper (360g)

GAIA OLIVES Chalkidiki Olives with Red Pepper (360g)

A Fruity & Mild Classic – Meaty Green Olives Stuffed with Sweet Red Pepper

A beloved staple of Mediterranean cuisine! GAIA OLIVES Chalkidiki Olives with Red Pepper combine the crisp, slightly tangy flesh of large green Chalkidiki olives with the natural sweetness of red pepper strips. Hand-picked and carefully stuffed, this delicacy brings a vibrant splash of color and a beautifully balanced flavor to your table.

Why You’ll Love GAIA OLIVES Chalkidiki Olives with Red Pepper:

• Fruity & Mild Taste: The gentle tanginess of green olives harmonizes seamlessly with the mild sweetness of red peppers.
• Vibrant Presentation: The bright red filling adds a colorful touch to any cheese board or antipasti display.
• Versatile Culinary Use: Perfect for Greek salads, aperitif snacks, tapas platters, or as a flavorful garnish for warm dishes.
• Healthy & Mediterranean: A light, delicious treat rich in healthy fats and antioxidants.
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• Legal Product Information (EU Food Information Regulation - FIC)

Product Details & Mandatory Food Information
Product Name / Legal Designation: Pitted Green Chalkidiki Olives Stuffed with Red Pepper in Brine
Net Quantity: 360 g
Drained Weight: approx. 200 g (check the back label of your current batch)
Ingredients: Green olives (pitted), red pepper, water, sea salt, acidity regulators: citric acid, lactic acid.
(Safety note: Despite careful pitting, fragment or whole olive stones may occasionally remain.)
Allergens: None known.
Storage Instructions: Store in a cool, dark place. After opening, keep refrigerated and consume within a few days. Ensure olives remain submerged in brine.
Country of Origin: Greece
 

Nutritional Information	per 100 g
Energy	620 kJ / 150 kcal
Fat	15.0 g
of which saturates	2.2 g
Carbohydrate	1.4 g
of which sugars	< 0.5 g
Protein	1.3 g
Salt	3.9 g

Food Business Operator / Manufacturer:
Manufacturer / Brand:
GAIA OLIVES, Greece