Main courses
Ein Vorgeschmack: Beliebte Klassiker direkt aus Griechenland
Recipe: Kolokithakia me Avgolemono (Zucchini in Lemon-Egg Sauce)
The Dish: A Summer Breeze
Kolokithakia me Avgolemono is the perfect harmony between the mild flavor of zucchini and the velvety, tangy intensity of the famous Greek Avgolemono sauce. It’s a ligh...
Kolokithakia me Avgolemono is the perfect harmony between the mild flavor of zucchini and the velvety, tangy intensity of the famous Greek Avgolemono sauce. It’s a ligh...
Recipe: Stuffed Zucchini with Rice & Avgolemono
Kolokithakia Gemista (stuffed zucchini) is a beloved classic of the Greek "Gemista"
Recipe: Melitzanes Papoutsakia (Greek Stuffed Eggplant "Little Shoes")
The Dish: Savory Comfort in a Shoe
Recipe: Soutsoukakia Smyrnaika (Spiced Meatballs in Tomato Sauce)
Soutsoukakia Smyrnaika, a Heritage of Flavors
Recipe: Arni sto fourno (Greek Oven-Roasted Lamb)
Arni sto fourno is the synonym for Greek hospitality and celebration.
Recipe: Kotopoulo me Bamies (Chicken with Okra)
Kotopoulo me Bamies (Chicken with Okra)
Recipe: Kotopoulo me Ellies (Chicken with Olives)
Kotopoulo me Ellies (Chicken with Olives)
Recipe: Chilopites with Salmon & Light Cream Sauce
Chilopites with Salmon & Light Cream Sauce
A sophisticated fusion of Greek tradition and modern healthy living. This "Chilopites me Solomo" recipe brings the Aegean breeze to your dining table.
...
A sophisticated fusion of Greek tradition and modern healthy living. This "Chilopites me Solomo" recipe brings the Aegean breeze to your dining table.
...
Recipe: Authentic Greek Souvlaki
Authentic Greek Souvlaki: The Grill Classic.
Souvlaki is the soul of Greek street food – simple, honest, and incredibly aromatic.
Souvlaki is the soul of Greek street food – simple, honest, and incredibly aromatic.
Recipe: Paidakia – Authentic Greek Grilled Lamb Chops
Paidakia: The Feast of the Greek Shepherds
Recipe: Kontosouvli – Authentic Greek Giant Skewer
Kontosouvli: The Giant Skewer for Real Foodies
Recipe: Grilled Octopus (Oktapodi Scharas)
Grilled Octopus (Oktapodi Scharas): The Taste of the Aegean
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