Sardines in tomato sauce. 100 g
Carefully selected fish with a finely tuned blend of spices for the real Mediterranean taste. Rich in omega-3 fatty acids.
The anchovy fishing area is in the Mediterranean and Aegean Sea. The manufacturer Konva S.A. in Kilkis, belongs to the Greek community of "Trata": This stands for "track and trace", an association that monitors and controls all suppliers, partners and all product ingredients at all times. All the necessary quality standards are also met during the entire production process.
Goes well with starters, or as a starter, with salads or with bread with a good ouzo. Sterilized product, ready to serve.
Information according to food information regulation:
Manufacturer: North Aegean Sea Canning Factory / Konva S.A., Kilkis, Greece
Producer: North Aegean Sea Canning Factory / Konva S.A., Kilkis, Greece
Ingredients: Sardines, water, tomato paste, vegetable oil, (soybean oil), table salt, spices, guar gum
Weight: 100
g
Drained weight: 70 g
Country of origin: Greece
Storage: 2- 4° celsius. Use within three days of opening.
| Nutritional value per 100 g | |
| | |
| Carbohydrates: 2,4 g | |
| Proportion of sugar: 1,6 g | |
| Calorific value: 754 kj / 18 kcal | |
| Fat: 11,0 g | |
| Protein:18,0 g | |
| Salt: 1,4 g |
